Diabetes : How to manage high and low blood glucose levels properly
Each diabetic patient is unique. There are general guidelines, but at the end of the day the same food can affect diabetics differently. The guidelines that follow work for the majority diabetics:- Food – The blood sugar source The glucose in food makes blood sugar go up within an hour or two after having eaten. How quickly and how high will be determined by what has been eaten and quantity of food and your insulin resistance. 1. Adjust your meal When the guidelines that you got from your dietician do not work, you have to go back to the drawing …
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